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Hello, z) E! b* B" i& ]" {# l- ~, O
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Our small take-out and delivery restaurant is currently hiring for 2 part-time employees to prepare and deliver orders. No cooking required.
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/ H5 _2 ?8 o! M' \' v8 | dJob Requirements:
5 S- T) J7 o8 G) n! D5 Y9 t& ^1) Fluent English - reading, writing and speaking# L: D6 C N1 g
2) iPad proficiency - additionally consider applicants with experience in using point-of-sale systems
, U+ @+ @4 G+ s, |# ]/ L4 J# Q# I3) Excellent customer service skills* S, R8 R2 s, u; [) W$ S
4) Vehicle to make deliveries, y6 Q, A# ]9 Z b3 V& O# i* o& D% M
7 }+ `0 K9 m8 M) h# s5 H, m0 f1 _* pResponsibilities:; J( ` L# J; U6 [& _. `) ^
1) Accept customer orders by phone or face to face and enter the order into our point of sale system.8 f3 q; t8 w9 p$ D9 p
2) Prepare the order by pouring sauces and bagging prepared items" t* Y6 N4 _ O" s! ~, Q/ [ n
3) Delivering orders to customers
0 x& G9 [- i8 o) ^% B7 d- `4) Miscellaneous tasks required, such as refilling order supplies, etc.
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3 F) a, r7 r6 h# m/ h8 VSalary and benefits:
9 E1 d' r3 C% j) X, {4 K$ P8 q1) Competitive hourly rates8 s, Y, y! A r$ ^! I
2) Employees keep their tips for delivering meals during shifts.6 H# l7 T4 {" W% }: i, _
3) Employees receive 1 Canadian dollars for each meal delivered during the shift.
8 \0 G" k) Y6 {6 G9 ^, G4) The employee collects any delivery fee paid by the customer.
) P/ b) J+ t9 M. ]5) Consistent and stable schedules offered
$ p- G! _# {$ S) h" S6) Free meals during shifts+ ^, c+ j7 d- X7 `+ r1 R/ @; U/ w) Q
4 D/ C, C y! j8 @' R* uIf you are interested, please contact Albert @ 7802217101 (English - 9 am to 9 pm) or Min @ 7809088868 (Cantonese/Mandarin, 9 am to 4 pm) O0 M. ]) V; v7 n; A
2 z; s3 Q5 S: p6 g1 _: p$ bThank you! |
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